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These cat tails grow on the side of the road near the barn and I just love them. I've been wanting to take some pictures of them.
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More progress on the house - it's almost completely framed up! Hurray!
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Supper tonight was one of those "whoops" things - we were going to have a quickie meal of frozen cheese tortellini and tomato sauce, but we were out of jarred sauce. Heavy whipping cream to the rescue! I whipped up an impromptu alfredo sauce, put fresh baby spinach leaves in the colander before draining the tortellini, and paired it with green and wax beans that I tossed with browned butter and spicy walnuts. The tortellini with the alfredo sauce was quite tasty - I may need to repeat this "whoops."
2 comments:
I LOVE alfredo... you can't go wrong with that, imo!
Oh and I like the cattails, too. They grow wild along our ditch banks here as well.
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